S-Line Smoke Vent

Certified smoke vent for coldstorage and freezer rooms

Fire safety is critical in any temperature-controlled environment. The S-Line smoke vent by Salco provides fast, reliable smoke and heat extraction in cold and freezer rooms, without sacrificing insulation.

Essential for any refrigerated space

During a fire, every second matters. The S-Line smoke vent opens fully (100°) in just 17 seconds, allowing immediate removal of smoke and heat. You get certainty: reduced damage, maximum safety, and preserved product quality. This fire-safe vent stays operational even at temperatures as low as 22 °F below zero.

Cold storage: tough conditions, proven reliability

Cold storage logistics demand extreme performance. At temperatures down to 22 °F below zero, dependable smoke and heat exhaust is vital. The S-Line smoke vent remains functional thanks to optional frame heating (230 V). It keeps your operation running, even in emergency situations or freezing environments.

Why choose the S-Line Smoke Vent?

  • Opens fully in just 17 seconds
  • Performs reliably at 22 °F below zero with optional frame heating
  • Maximum insulation: 100 mm thick insulated door leaf
  • Thermal bridge free construction with anodized aluminum frame
  • Certified: EN 12101-2:2003 / EN 13501-1:2018 / EN 11925-2:2020
  • Fits sandwich panels 
  • Easy to install
  • Low maintenance and long service life
  • Available in RAL 9016 (white) and RAL 9002 (gray white)

Not sure if this smoke vent fits your application? Give us a call

Smoke venting solution for every cold storage application

Whether you operate a cold room, freezer warehouse, or pharmaceutical facility, fast and reliable smoke extraction is critical. The S-Line smoke vent is engineered for environments where fire protection and thermal performance must work together.

Its certified performance and thermal bridge free design make it a trusted solution across industries.

Cold rooms and food storage

Ensures reliable temperature control and fast smoke relief. Fully integrated into walls or ceilings with sandwich panels, sealed tight. Perfect for produce, meat, seafood, and other perishables.

Freezer warehouses and deep freeze logistics

Operates at temperatures as low as 22 °F below zero. Optional frame heating prevents freezing. Keeps operations moving even in extreme cold.

Distribution centers

High-traffic environments require fast-response fire protection. The S-Line vent opens quickly to protect both people and inventory—keeping business operations secure.

Production and climate-controlled facilities

In industrial refrigeration, reliability isn’t optional. The S-Line integrates seamlessly while preserving insulation values.

Built for safety and peace of mind

Whether you're building new or upgrading existing infrastructure, the S-Line smoke vent is ready to meet your cold storage fire safety requirements.

Choose certified performance, trusted by cold chain professionals.

Contact us today!

Color panels
RAL 9016 (white) or RAL 9002 (gray white)
Fire resistance
EN 12101-2:2003, EN 13501-1:2018, EN 11925-2:2020
Operation
Pneumatic operation, 7 to 60 bar (approx. 100 to 870 psi)
Locking
Pneumatic lock
Frame heating
Optional (for freezer rooms)
R-value panels
4,03 m²·K/W ≈ R-22.9 (US)
Dimensions
Available in 850 × 1700 mm (33.5 × 66.9 inches), 1000 × 2000 mm (39.4 × 78.7 inches), and 1150 × 2300 mm (45.3 × 90.6 inches)
Thickness door leaf
100 mm thick, insulated core with 4 mm aluminum composite panels
Wall frame
Compatible with wall thicknesses of 4 to 6 inches and 6 to 8 inches
Opening Speed
Opens to a full 100° angle within 17 seconds

Interested in finding out more? Contact us on +31(0)228-564 200 or submit your question using our contact form.

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